The two oak trees were planted in 1881, the original homestead burnt down
The plants are propagated by cuttings, which are planted in June/July/August
The botanical name for the lavender is "Lavandula Angustifolia"
It originates from the French Alps near an area called Grasse
There are 5 different genotypes, two for dried flower production and three for oil
The common name for the lavender is "French Dwarf'
One litre of oil weighs approximately 0.91 kg however this varies slightly
The boiling point of the oil is approximately 230 to 250 degrees Celsius
The flash point of the oil is about 72 degrees Celsius
The annual production of oil is about 1500 kg depending on the seasonal conditions
The bulk oil sells for about $300.00 per kg
The burners in the distillery run on diesel and use about 18 litres per hour each still
The temperature of the distillate as it enters the separators is about 50 degrees Celsius
The volume of water through the stills is around 3.2 litres per minute
Weed control - a pre-emergent herbicide is used once a year, the rest is done by hand using flat hoes
It takes a team of 6 workers one month to hand weed the whole farm thoroughly
The mountains you can see from here are Blue Mt, Mt Barrow & Mt Arthur
The lavender is harvested mechanically by a machine designed by Mr. Tim Denny. It rotates at approx 3000 rpm
After harvesting, the bushes are pruned by going back over the rows in the opposite direction, then the sides are trimmed using another specially designed trimmer
The name "Bridestowe" comes from a small village where Mr. Denny's wife lived.
We get one tonne of dried flower from 10 tonnes of harvested material
One hectare of mature bushes produces about 40 kg of oil
It takes about one row of mature plants to fill a bin (an average row being 180m long)
The tall cement tank holds 56,000 litres and feeds the stills by gravity
We are aware of the need to promote biodiversity and to achieve that we have preserved 30 Ha of bush and as well as a valuable wetland area
The soil type is a "ferrosol" or what used to be called kraznozem under the old classification; commonly called basalt soil